“ I've been here a few times now, but most recently had an amazing work dinner! Our waiter Andrew was fantastic. This is a nice place for a fancier meal/occasion- darker aesthetic, but still sleek, clean, and cozy. We had a pre-fix menu. I ordered the mushroom ravioli, filet mignon, and flourless torte. Everything was delicious - the filet was tender and juicy (I've had their strip before which I like more, but they still knocked it out of the park with the filet). The ravioli was cooked perfectly, and the sauce was dreamy creamy! I have too much of a sweet tooth to be an impartial judge on desserts, but let's just say I ate every last bite of the torte. Price wise it is a little on the high end, but as I always say, you get what you pay for - and if you're willing to pay for the highest quality food and service, that is what you'll get. Free valet is a bonus too. I can't wait to come back for another spectacular meal! @azfitfoodfun ”

“ We tend to go out to eat often but cannot express how much we enjoyed our time at Hanover Street Chop House. Upon entering the hostess was very pleasant and sat us immediately. Our waiter David paid attention to every detail and then some. Not usually the case in waitstaff nowadays. The drinks were spot on and love the added choices. The food was cooked to perfection which has been so hard to find at other restaurants on steaks being cooked correctly. The only nit picky thing I can say is I thought the bearnaise sauce as a side was expensive and a bit bland, needed a bit more tarragon and more flavor. The Boston cream cake was also excellent. We cannot thank everyone enough for a great experience all the way around. ”

“ Great steaks. Sat at the bar and enjoyed ourselves. The drinks were just okay. Bread was just okay. The great steak made up for the other misses. ”

“ Sat at the bar. Karen and Kirstie gave fantastic, friendly service despite being a full house. Forgot to get photo of steak. The martini was chilled to perfecto. Greek salad was good but the delmonico was fantastic!!!! Will definitely be back. The warmth of the staff from the valet, host staff, bar staff was tremendous ”

“ I was lucky enough to stumble on Hanover Chophouse on a business trip and went here two straight nights. The ambience and service in the bar were amazing. The wine selection by the glass was top shelf with fair prices. I ordered the filet mignon each night, both nights it was a perfect MR with great mashed potatoes and veggies, although the veggie portion was really small IMO. I tried a different salad each night and both were great, one night a wedge and a goat cheese salad the next. If you find yourself in Manchester this is the place to go. ”

“ My wife and I visited Hanover St Chophouse for the first time. For the most part it was great. We arrived a little early for our early evening reservations but were seated immediately. To start I had their French Onion Soup, which I've been told by many is one if the best. It lived up to the hype. It was full of sweet onions in a tasty sherry infused broth then topped off with crouton and a lot of melted cheese. My wife had their Caesar Salad and was happy with it. For entrees I had their bone in ribeye and she had the boneless Delmonico. Both came out at the requested temp. My wife loved hers saying it melted in her mouth. My ribeye was tasty enough, but it had a line of gristle through it that made it a tough chew in spots. We did get a giant slice of their carrot cake with a scoop of vanilla ice cream for dessert. It was a great ending. Service was spot on terrific. Our server, Nikia, was awesome. She was attentive, helpful, and very pleasant. We will go back. ”

“ We are usually reluctant to get a steak out as they typically disappoint given the access we have to fresh, farm meat. Hanover was the exception. Everything was perfectly prepared - seasoned and cooked. We had an appetizer, meal, sides and dessert. All was on point. The staff was attentive and the wine list was great. Five Strong stars! ”

“ By far, the best restaurant in New Hampshire. My wife and I had a great experience here. She had the parm and I had the tomahawk, both were excellent. Wait staff are in a league of their own. You feel important there and made a priority. That's rare (figuratively). Clean, classic style of decor with comfortable seating and warm lighting tops this off as my #1 go-to restaurant in New Hampshire. ”

“ We went to Hanover Street Chophouse for our anniversary dinner. The place is absolutely beautiful, especially around the holidays when it's decorated so nicely. Everything from start to finish was fantastic. Our waitress was excellent and engaging and attended to our every need. The food is fantastic. We started with the burrata which is more like a charcuterie than your typical burrata. It was excellent. I had the bone in fillet and hubby had the bone in ribeye, both were terrific although mine was slightly overcooked. We finished with some red velvet cake, which was moist and heavenly. The wine list is expensive and has something for everyone, as is the bourbon and spirits list. I definitely recommend Hanover Street Chophouse. It is a little pricey, but it's well worth it. ”